Less sugar, fuller fruity flavour
For fruit spreads, the trend is heading increasingly towards low sugar, a short ingredients list, and organic certification. Full-bodied mouthfeel, full flavour and spreadable gelation with low syneresis are important criteria. Herbstreith & Fox has responded to these demands. Based on citrus fruits, we now present our new Classic pectins which set with no added calcium – perfect for innovative fruit spreads.