NATURALLY FROM H&F
Pectin is a natural component of the cell walls and middle lamella of all higher land plants. It is a heteropolysaccharide, as it also contains neutral sugars like arabinose and galactose in addition to galacturonic acid. The linear galacturonic acid main chain is interrupted by rhamnose molecules. The galacturonic acid molecules can be esterified using methanol, resulting in pectins with different degrees of esterification. The purity requirements for pectin are set out in international specifications. H&F pectins are certified as halal and kosher.
PRODUCT DIVERSITY FOR EVERY MARKET REQUIREMENT
H&F pectins are used in the food, pharmaceuticals and cosmetics industries and deliver reliable results. At H&F, the wide range of high-quality pectins are derived primarily from apple pomace, citrus peel and beet chips. The specialised range of Classic pectins includes high, medium and low ester varieties. The perfect product for every application: the H&F range is divided into Classic pectins, Combi pectins, Amid pectins and Instant pectins.
Our pectin selection
H&F Classic Pektin
H&F Amid Pektin
Technical supplement and alternative
H&F Instant Pektin
Technologically optimized pectins
H&F Combi Pectin
Pectins for very specific applications