Always on the move for you

We are continuing to develop ourselves further with modern and process-oriented product concepts. We remain curious and innovative and our goal is to offer our customers a one-of-a-kind benefit. We share information on improvement processes on a regular basis in publications on focused functionalities and modern applications.

Sugar-reduced confectionery – gels reliably with sugar substitutes

The demand for sugar-reduced or sugar-free confectionery is increasing along […]


Gummy confectionery enriched with functional ingredients

Confectionery pectins from Herbstreith & Fox are famous for their […]


Cream cheese preparations with maximum creamy texture – also with reduced fat content

Cream cheese preparations with a particularly creamy, smooth and full-bodied texture […]


Improvement of starch-stabilised bakeable fruit preparations – by combining starch with pectin

In many bakery fillings and creams, native and modified starches […]


Vegan gum confectionery with pectin & starch

In the production of vegetarian and vegan gum confectionery, the […]


H&F Pectin for optimal storage stability in ice cream sauces

Whether they are fruit-based, chocolate or caramel, rippled or attractively […]


Full mouthfeel and low syneresis in low sugar fruit spreads

Herbstreith & Fox presents a innovative Pectin which set with […]


Optimized texture solutions for fruit gummies with less gelatin

The pectin specialists from Herbstreith & Fox offer more flexibility […]


Yoghurt fruit preparations: Texture only from the fruit for clean and simple declaration

As a centre of excellence for fruit preparations, Herbstreith & […]


Pectin meets protein – a natural symbiosis for food applications

By combining pectins and proteins of animal or, more recently, […]


Revolution on the confectionery shelf

As part of a joint project, nine renowned companies in […]


Trade fairs and dates

We are available for meetings and look forward to meeting you in person. At the following trade fairs, you can have the opportunity to speak in person with our competent application consultants.

Currently no dates available

Advice on pectins and their applications

Do you have any questions or would you like to make use of our personal consulting service?
We would be happy to give you advice and inform you in detail – just send us a message!