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Our pectin selection

H & F Classic Pektin

Unrivalled variety

H&F Amid Pektin

Technical supplement and alternative

H&F Instant Pektin

Technologically optimized pectins

H&F Combi Pectin

Pectins for very specific applications

What are pectins?

Pectins were discovered in fruit over 200 years ago. However, the possibilities for using them in food production weren’t recognised until the beginning of the 20th century.

Thanks to its gelling, thickening and stabilising
properties, pectin has gained in importance, particularly in the food industry, but also in the cosmetics and pharmaceuticals industries.

Today, highly-specialised pectins are derived primarily from apples and citrus fruits which have been juiced straight after picking and then carefully dried. In order to ensure the highest possible quality and purity, the production process used to get from the fruit to the pectin requires a great deal of experience and careful handling.

There are no pectin applications that cannot be covered using a pectin supplied by H&F.

Jams including gelling agents for household applications
Beverages with dairy ingredients
Confectionery
Fruit preparation for yoghurt, milk etc.
Fruit preparations for bakery products
Beverages in general
Others incl. pharmaceuticals

Advice on pectins and their applications

Please contact us if you have any questions or would like individual advice.

Contact Us